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Spices: Whole or Ground

Spice Description Price
Coriander
coriander

Coriander has a mild and fragrant aroma and is common in the cuisines of Asia, the Middle East, and Central and South America. The coriander fruit is common in curries, while the coriander leaf, which is called cilantro, is common in Mexican dishes.

$3.75/lb.
Star Anise
staranise

Star Anise has a powerful, licorice-like flavor. It is native to many eastern countries including China, Vietnam, and Japan.

$8.35/lb.
Cinnamon
cinnamon

Cinnamon is one of the most popular of our spices, due to its sweet flavor and prominent role in baked goods and candies. Cinnamon is also wonderful in stews and sauces. There are two kinds of cinnamon: Ceylon and Cassia. Cassia cinnamon is the predominant variety because it's less expensive and stronger in flavor and aroma. Ceylon cinnamon is native to Sri Lanka and has a more delicate flavor than Cassia.

$10.75/lb.
Bay Leaf
bayleaf

Bay leaf is a versatile herb that goes extremely well with soups, stews, roasts, and anything that is simmered or cooked slowly.

$5.24/lb.
Cumin
cumin

Cumin is common to Indian and Middle Eastern cuisine. With its strong flavor and pungency, it's a prominent ingredient in curries.

$6.75/lb.
Nutmeg
nutmeg

Nutmeg comes from the seed of a tropical tree. It has a sweet, rich, and aromatic flavor that complements meats, vegetables, tomato sauces, and baked goods. It is known to blend well with other spices and is particularly common in the cuisines of India and the Middle East.

$3.95/lb.
Cloves
cloves

Cloves are dried flower buds of an evergreen tree in the myrtle family, found natively in Madagascar, Brazil, and Panang. The use of cloves in cuisine and even medicine dates back to ancient times. Cloves are strong in flavor and aroma and are commonly used in cookies and cakes.

$6.75/lb.
Pepper
pepper

Pepper is a popular flavoring for sauces, meats, and marinades. Pepper is one of the most common spices used in cuisines across the globe.

$4.99/lb.
Turmeric
turmeric

Turmeric comes from the root of Curcuma longa, a leafy plant in the ginger family. The root has a tough brown skin and bright orange flesh. Turmeric is an effective anti-inflammatory agent and is often used in dyes. It's a popular spice common in many Asian foods.

$8.99/lb.
Chili Peppers
chilis

Chili Peppers are grown all around the world, and are common in the cuisines of Mexico, South America, Indonesia, Asia, India, and Africa. Some of the milder varieties of chili pepper are common to European and North American cuisines.

$3.24/lb.